To those foodies that let their tastes buds do the traveling, before you map out the best restaurants on your next city tour, look no further than your very own hotel.
Here are some not-to-be-missed meals that will give a whole new meaning to hotel restaurants.
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The Burger Joint, Le Parker Meridien, New York
While not the most conventional food establishment to be found in a high-end Manhattan hotel, the Burger Joint is a hidden hole-in-the-wall gem that has people lining up around its maroon curtains. Don’t let its home in the ritzy Le Parker Meridien fool you, though. This is a no-frills burger joint with only one menu item for the taking, hence why you’ll always see it listed among the city’s best burgers.
Primehouse, The James Chicago
When the James Beard Awards gala moved to Chicago this past year, it solidified Chicago as one of the country’s best food cities. So, when Chicago Eater boldly said David Burke’s Primehouse “boasts some of the finest cuts of meat in town,” it’s sure to turn heads. In addition to its mouth-watering steaks, the desserts have diners painfully saving room for a bite of its famous can-rimed red velvet caked served with a side of cream cheese frosting to slather at your own discretion and even the cake batter covered beaters to lick clean.
Seagrape, Thompson Miami Beach
Thompson Miami Beach made a splash when it opened its doors last year, and very quickly its onsite restaurant, Seagrape, rose to the top of the “best restaurant” lists. Well, when it’s helmed by James Beard award-winning chef, Michelle Bernstein, it’s no wonder. The locally sourced menu of fresh catches of the day like crispy-skin Florida snapper has been described as “made-in-Florida fit” and Miami Herald critics claim “it’s on its way to becoming one of South Florida’s authentic treasures.”
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